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Table 2 Characteristics of HIV-infected adults at discharge from three nutritional therapy programmes in Kenya and Uganda, by nutrition outcome, 2006-2008

From: Nutrition outcomes of HIV-infected malnourished adults treated with ready-to-use therapeutic food in sub-Saharan Africa: a longitudinal study

Patient characteristics

Cured

Not cured

Defaulted

Died

Othera

Total

 

n = 524 (47.4%)

n = 149 (13.5%)

n = 250 (22.6%)

n = 132 (11.9%)

n = 51 (4.6%)

N = 1106

Demographic factors

      

Women (%)

323 (61.6)

79 (53.0)

128 (51.2)

64 (48.5)

33 (64.7)

627 (56.7) b

Age, years, median [IQR]

32 [27-40]

35 [29-42]

33 [27-40]

34 [30-42]

35 [27-44]

33 [28-40] c

NP follow-up time, months, median [IQR]

3.7 [2.2-6.1]

7.1 [5.9-9.6]

2.3 [1.0-3.9]

1.6 [0.8-2.8]

2.8 [0.9-5.6]

3.3 [1.7-6.2] c

Nutritional indicators

      

Daily weight gain, g/kg/d, median [IQR]

1.6 [1.0-2.6]

0.3 [0.1-0.6]

0 [-0.4-0.3]

0 [-1.1-0]

0.05 [-0.5-1]

0.8 [0-1.8]c

Weight gain, kg median [IQR]

8 [5.5-11]

3 [1-5]

0 [-2-1]

0 [-3-0]

1 [-2.5-4]

4 [0-8] c

BMI, kg/m2

n = 524

n = 102

n = 230

n = 126

n = 47

n = 1029

Median [IQR]

18.7 [18.2-19.5]

16.7 [15.8-17.3]

15.2 [14.0-16.2]

14.9 [13.4-16.0]

15.8 [14.5-17.2]

17.7 [15.6-18.8] c

Clinical & immunological factors

      

Non-cumulative HIV clinical stage (%)

n = 490

n = 89

n = 142

n = 21

n = 42

n = 784 c

Asymptomatic

47 (9.6)

7 (7.9)

13 (9.2)

1 (4.8)

6 (14.3)

74 (9.4)

1 or 2

280 (57.1)

60 (67.4)

33 (23.2)

5 (23.8)

13 (31.0)

391 (49.9)

3

129 (26.4)

21 (23.6)

68 (47.9)

8 (38.1)

15 (35.7)

241 (30.7)

4

34 (6.9)

1 (1.1)

28 (19.7)

7 (33.3)

8 (19.0)

78 (10.0)

CD4 cell count, cells/mm3

n = 173

n = 47

n = 63

n = 44

n = 18

n = 345

Median [IQR]

218 [106-363]

292 [201-454]

96 [33-214]

36 [16-129]

91.5 [45-431]

188 [58-349] c

<200 (%)

78 (45.1)

11 (23.4)

44 (69.8)

36 (81.8)

10 (55.6)

179 (51.8) c

  1. aOther group includes patients who stopped RUTF for intolerance or other reason and those referred to another programme
  2. bP < 0.01
  3. cP < 0.0001
  4. BMI - body mass index; IQR - interquartile range; NP - nutrition programme